Classic Thai Appetizer Delicate Thai spring rolls, generously filled with a medley of fresh vegetables and glass noodles, wrapped in thin golden pastry and fried to crisp perfection. Light yet flavorful, each bite balances texture and taste — crunchy on the outside, tender and aromatic inside. Served with a sweet chili dipping sauce for a gentle heat and a touch of sweetness, this timeless appetizer is a favorite start to every authentic Thai dining experience. Contains: wheat, soy, vegetables, glass noodles Portion size: Approx. 200 g with dipping sauce

Classic Thai Appetizer Golden-fried pork toast, crafted from minced pork seasoned with aromatic Thai spices, spread on soft bread and fried to crispy perfection. Each bite delivers a savory richness balanced by the refreshing crunch of fresh cucumber, shallot, and chili in a tangy-sweet Ajaad (Thai-style pickle). A timeless appetizer that combines texture and flavor, offering the perfect start to your Thai dining journey. Contains: pork, wheat, soy, Thai herbs, fish sauce Portion size: Approx. 220 g with Ajaad

Premium US beef, grilled to perfection, then tossed with cucumber, onions, tomatoes, celery, and spring onions. Dressed in a refreshing Thai sauce of lime, sugar, and fish sauce — a delicate harmony of flavors without the heat. Contains: beef, fish sauce Portion size: 400 g (Rice not included)

Glass Noodle Salad with Fresh Prawns – A Vibrant Thai Classic Delicate glass noodles tossed with fresh prawns, minced pork, roasted peanuts, and aromatic Thai herbs, lifted with lime juice, chili, and a touch of spice. Refreshing yet flavorful — a perfect harmony of textures and taste, bringing a true Thai classic to your table. Contains: shellfish (prawn), pork, peanuts, soy, fish sauce Portion size: 350 g

Exclusive | Chef’s Signature Selection Tender chicken gently simmered in rich Thai coconut milk, delicately infused with galangal, lemongrass, kaffir lime leaves, and aromatic herbs. This velvety soup is a refined Thai classic — creamy, elegant, mildly spiced, and perfectly balanced in aroma and taste. Celebrated as one of Thailand’s most beloved culinary treasures, Tom Kha Gai delivers a smooth, silky richness of coconut milk combined with fragrant Thai herbs — a truly distinctive and sophisticated flavor. Signature Highlight: As the chef’s exclusive creation, every bowl of Tom Kha Gai represents authentic Thai artistry — refined, distinctive, and unforgettable. Contains: chicken, coconut milk, mushrooms, Thai herbs, fish sauce Portion size: 500 g (with chicken & mushrooms)

Exclusive | Signature Dish of Thailand Thailand’s world-renowned soup, Tom Yum Goong, is a true culinary icon. Crafted with succulent prawns and premium mushrooms, delicately simmered in a fragrant broth infused with lemongrass, galangal, kaffir lime leaves, chili, and fresh lime juice. Every spoonful bursts with Thailand’s famous harmony of flavors — spicy, sour, salty, and aromatic — creating a taste experience that is vibrant, refreshing, and unforgettable. Signature Highlight: Tom Yum Goong is celebrated worldwide as the quintessential Thai dish, representing the authentic taste of Thailand in every bowl. Contains: shellfish (prawn), mushrooms, Thai herbs, fish sauce Portion size: 500 g soup (with prawns & mushrooms)

Beef Panang Curry – World’s No.1 Thai Curry Exclusive | Refined Thai Heritage Beef Panang is the pride of Thailand’s culinary heritage — a curry cherished by both Thais and international food lovers. Tender slices of imported premium US beef are gently simmered in a rich coconut base, luxuriously infused with Panang curry paste, kaffir lime leaves, and fragrant Thai herbs. Celebrated for its velvety, aromatic sauce — a perfect balance of creaminess, spice, and refined flavor, this distinguished curry delivers depth and elegance in every spoonful. Contains: beef (premium US), coconut milk, Panang curry paste, Thai herbs, fish sauce Portion size: 400 g (Rice not included)

Pork Tenderloin Panang Curry Exclusive | Refined Thai Heritage A cherished Thai curry enjoyed by both Thais and international food lovers. Tender slices of premium pork tenderloin are gently simmered in a rich coconut base, infused with Panang curry paste, kaffir lime leaves, and fragrant Thai herbs. Renowned for its thick, velvety sauce and aromatic depth, Pork Panang delivers a perfect harmony of creaminess, spice, and refined flavor — a truly distinguished taste of Thailand. Contains: pork tenderloin, coconut milk, Panang curry paste, Thai herbs, fish sauce Portion size: 400 g (Rice not included)

Exclusive | Premium Thai Classic An elevated version of Thailand’s beloved curry. Tender slices of imported premium US beef gently simmered in creamy coconut milk, infused with rich green curry paste, kaffir lime leaves, and Thai herbs. A velvety, aromatic curry with depth and intensity — balancing the creaminess of coconut milk with the bold fragrance of authentic Thai spices. Contains: beef (premium US), coconut milk, green curry paste, Thai herbs, fish sauce Portion size: 400 g (Rice not included)

Premium Thai Classic Experience the authentic taste of Thailand’s beloved green curry. Tender chicken thigh simmered in rich coconut milk, blended with green curry paste, kaffir lime leaves, and fresh basil. Zucchini adds natural sweetness and a pleasant texture, perfectly balancing the creamy coconut base and gentle spice. A harmonious flavor that delights in every bite. Ingredients: chicken thigh, coconut milk, zucchini, green curry paste, kaffir lime leaves, basil, fish sauce Portion size: 450 g (Rice not included)

Exclusive | Royal Thai Heritage Delicately sliced premium US beef, meticulously simmered in a velvety coconut cream base, infused with a refined blend of Thai herbs. Enhanced with tender potatoes, sweet onions, and roasted peanuts, this royal curry embodies the noble heritage of Thai cuisine — rich, aromatic, and timeless in flavor. Contains: beef (premium US, sliced), coconut milk, peanuts, Thai herbs, fish sauce Portion size: 450 g (Rice not included)

Exclusive | Royal Thai Heritage Tender chicken gently simmered in rich coconut cream, harmoniously blended with Massaman curry paste and aromatic Thai herbs. Enhanced with soft potatoes, caramelized onions, and roasted peanuts, this refined curry delivers a smooth, aromatic flavor — balanced, mild, and gracefully composed. A royal treasure of Thai cuisine, Massaman Chicken embodies elegance and timeless charm in every spoonful. Contains: chicken, coconut milk, peanuts, Thai herbs, fish sauce Portion size: 450 g (Rice not included)

Exquisite premium U.S. beef, delicately stir-fried with fragrant black pepper, sweet onions, and colorful bell peppers, enveloped in a bold yet elegant Thai sauce. A refined harmony of spice and aroma the perfect balance in every bite. Contains: beef, soy, fish sauce Portion size: 400 g (Rice not included)

Exclusive | Premium Thai Classic Premium organic chicken stir-fried with specially selected roasted cashew nuts, fresh colorful bell peppers, sweet onions, and sun-dried chilies in a refined Thai sauce. Every element is chosen with care to deliver a perfect balance of tender, crunchy, and aromatic textures — elevating this timeless Thai favorite into a sophisticated dining experience. Contains: chicken, soy, nuts, fish sauce Portion size: 400 g (Rice not included)

Pad Thai – Thailand’s Iconic Stir-Fried Noodle Made with authentic Chanthaburi rice noodles, this timeless Thai classic is stir-fried with fresh prawns, dried shrimp, tofu, bean sprouts, roasted peanuts, and sweet preserved radish. Every portion is cooked with freshly prepared Pad Thai sauce, balancing sweet, sour, and savory flavors in perfect harmony. With its authentic ingredients and unique taste, Pad Thai remains Thailand’s most beloved noodle dish worldwide. Signature detail: Only Chanthaburi noodles are used, ensuring the original texture and flavor of Pad Thai. Contains: shrimp (fresh & dried), tofu, egg, peanuts, soy, fish sauce Portion size: 350 g

Sweet & Sour Chicken – A Colorful Thai Favorite Tender chicken stir-fried with fresh pineapple, bell peppers, tomatoes, and cucumber, brought together in a vibrant sweet-and-sour sauce. A delightful balance of tangy, savory, and fruity flavors — colorful, refreshing, and authentically Thai. Contains: chicken, soy, fish sauce Portion size: 400 g (Rice not included)

Pineapple Baked Rice – A Royal Thai Classic Served in a beautifully carved whole pineapple, this signature Thai dish is a true highlight of Thailand’s culinary heritage. Fragrant jasmine rice is wok-tossed with fresh pineapple, juicy prawns, tender chicken, fluffy egg, sweet raisins, curry spices, crunchy cashews, and vibrant vegetables — creating a perfect harmony of sweet, savory, and aromatic flavors in every bite. Signature detail: Each portion is served exactly as shown in the picture — in a whole pineapple, bringing both elegance and authenticity to your table. Portion size: 480 g fried rice

A premium Thai-style fried rice, combining fragrant jasmine rice with succulent prawns, tender chicken, golden egg, and aromatic Thai spices. Finished with fresh herbs and crisp cucumber for a refreshing touch. Contains: shellfish, egg, soy Portion size: 1 serving (approx. 350 g)

Exclusive | Premium Thai Classic Fresh shrimp stir-fried with a colorful medley of vegetables — broccoli, baby corn, carrots, cauliflower, and champignon mushrooms — in a refined Thai oyster sauce. Every ingredient is carefully selected to preserve its natural sweetness and crisp texture, creating a perfect balance of flavor, aroma, and freshness. This timeless Thai favorite is elevated into a wholesome, premium dining experience by Aoy Thai Kitchen. Contains: shrimp, soy sauce, oyster sauce, vegetables Portion size: 400 g (Rice not included)

Premium Thai jasmine rice, as the perfect companion to all our dishes. Grown in the rice fields of Thailand, it brings the authentic aroma and softness of home. Included free with every main dish. 🍽️ 180 grams.

Sago Takoh – A Traditional Thai Layered Delight Soft tapioca pearls layered with a fragrant pandan base, topped with rich and creamy coconut custard. This elegant two-layer dessert combines delicate textures and tropical flavors — a timeless Thai sweet served with finesse. Contains: coconut milk Portion size: 180 ml

Banana in Coconut Milk (Kluai Buat Chi) Perfectly ripe bananas gently simmered in rich coconut milk, creating a silky balance of natural sweetness and creamy depth. This traditional Thai dessert embodies timeless simplicity while offering a touch of refined indulgence. Contains: coconut milk, banana, sugar, salt Portion size: 180 ml