Classic Thai Appetizer Delicate Thai spring rolls, generously filled with a medley of fresh vegetables and glass noodles, wrapped in thin golden pastry and fried to crisp perfection. Light yet flavorful, each bite balances texture and taste — crunchy on the outside, tender and aromatic inside. Served with a sweet chili dipping sauce for a gentle heat and a touch of sweetness, this timeless appetizer is a favorite start to every authentic Thai dining experience. Contains: wheat, soy, vegetables, glass noodles Portion size: Approx. 300 g with dipping sauce

Classic Thai Appetizer Golden-fried pork toast, crafted from minced pork seasoned with aromatic Thai spices, spread on soft bread and fried to crispy perfection. Each bite delivers a savory richness balanced by the refreshing crunch of fresh cucumber, shallot, and chili in a tangy-sweet Ajaad (Thai-style pickle). A timeless appetizer that combines texture and flavor, offering the perfect start to your Thai dining journey. Contains: pork, wheat, soy, Thai herbs, fish sauce Portion size: Approx. 300 with Ajaad

Tender marinated pork neck , grilled to perfection then tossed with cucumber, onions, tomatoes, celery, and spring onions. Dressed in a refreshing Thai sauce of lime, sugar, and fish sauce — a delicate harmony of flavors without the heat. Contains: Pork, fish sauce Portion size: 550 g (Rice not included)

Glass Noodle Salad with Fresh Prawns – A Vibrant Thai Classic Delicate glass noodles tossed with fresh prawns, minced pork, roasted peanuts, and aromatic Thai herbs, lifted with lime juice, chili, and a touch of spice. Refreshing yet flavorful — a perfect harmony of textures and taste, bringing a true Thai classic to your table. Contains: shellfish (prawn), pork, peanuts, soy, fish sauce Portion size: 550 g

Exclusive | Chef’s Signature Selection Tender chicken gently simmered in rich Thai coconut milk, delicately infused with galangal, lemongrass, kaffir lime leaves, and aromatic herbs. This velvety soup is a refined Thai classic — creamy, elegant, mildly spiced, and perfectly balanced in aroma and taste. Celebrated as one of Thailand’s most beloved culinary treasures, Tom Kha Gai delivers a smooth, silky richness of coconut milk combined with fragrant Thai herbs — a truly distinctive and sophisticated flavor. Signature Highlight: As the chef’s exclusive creation, every bowl of Tom Kha Gai represents authentic Thai artistry — refined, distinctive, and unforgettable. Contains: chicken, coconut milk, mushrooms, Thai herbs, fish sauce Portion size: 750 g (with chicken & mushrooms)

Exclusive | Signature Dish of Thailand Thailand’s world-renowned soup, Tom Yum Goong, is a true culinary icon. Crafted with succulent prawns and premium mushrooms, delicately simmered in a fragrant broth infused with lemongrass, galangal, kaffir lime leaves, chili, and fresh lime juice. A perfact harmony of spicy, sour, salft, and aromatic favors vibrant, refreshing, and Every spoonful bursts with Thailand’s famous harmony of flavors — spicy, sour, salty, and unforgettable. Signature Highlight: Tom Yum Goong is celebrated worldwide as the quintessential Thai dish, representing the authentic taste of Thailand in every bowl. Contains: shellfish (prawn), mushrooms, Thai herbs, fish sauce Portion size: 750 g soup (with prawns & mushrooms)

Pork Tenderloin Panang Curry Exclusive | Refined Thai Heritage A cherished Thai curry enjoyed by both Thais and international food lovers. Tender slices of premium pork tenderloin are gently simmered in a rich coconut base, infused with Panang curry paste, kaffir lime leaves, and fragrant Thai herbs. Renowned for its thick, velvety sauce and aromatic depth, Pork Panang delivers a perfect harmony of creaminess, spice, and refined flavor — a truly distinguished taste of Thailand. Contains: pork tenderloin, coconut milk, Panang curry paste, Thai herbs, fish sauce Portion size: 550 g (Rice not included)

Exclusive | Timeless Thai Classic Thailand’s most cherished curry, Green Curry with Chicken is a true comfort with elegance. Tender chicken gently simmered in creamy coconut milk, enriched with premium green curry paste, fragrant kaffir lime leaves, and Thai herbs. A velvety, aromatic curry that balances richness, gentle spice, and herbal depth — a refined taste of Thailand in every spoonful. Contains: chicken, coconut milk, green curry paste, Thai herbs, fish sauce Portion size: 500 g (Rice not included)

Exclusive | Royal Thai Heritage Tender chicken gently simmered in rich coconut cream, harmoniously blended with Massaman curry paste and aromatic Thai herbs. Enhanced with soft potatoes, caramelized onions, and roasted peanuts, this refined curry delivers a smooth, aromatic flavor — balanced, mild, and gracefully composed. A royal treasure of Thai cuisine, Massaman Chicken embodies elegance and timeless charm in every spoonful. Contains: chicken, coconut milk, peanuts, Thai herbs, fish sauce Portion size: 650 g (Rice not included)

Exclusive | Premium Thai Classic Premium organic chicken stir-fried with specially selected roasted cashew nuts, fresh colorful bell peppers, sweet onions, and sun-dried chilies in a refined Thai sauce. Every element is chosen with care to deliver a perfect balance of tender, crunchy, and aromatic textures — elevating this timeless Thai favorite into a sophisticated dining experience. Contains: chicken, soy, nuts, fish sauce Portion size: 650 g (Rice not included)

Pineapple Baked Rice – A Royal Thai Classic Served in a beautifully carved whole pineapple, this signature Thai dish is a true highlight of Thailand’s culinary heritage. Fragrant jasmine rice is wok-tossed with fresh pineapple, juicy prawns, tender chicken, fluffy egg, sweet raisins, curry spices, crunchy cashews, and vibrant vegetables — creating a perfect harmony of sweet, savory, and aromatic flavors in every bite. Signature detail: Each portion is served exactly as shown in the picture — in a whole pineapple, bringing both elegance and authenticity to your table. Portion size: 1 serving (approx. 520 g - extar large portion)

A premium Thai-style fried rice, combining fragrant jasmine rice with succulent prawns, golden egg, and aromatic Thai spices. Finished with fresh herbs and crisp cucumber for a refreshing touch. Contains: shellfish, egg, soy Portion size: 1 serving (approx. 450 g - extar large potion)

Pad Thai – Thailand’s Iconic Stir-Fried Noodle Made with authentic Chanthaburi rice noodles, this timeless Thai classic is stir-fried with fresh prawns, dried shrimp, tofu, bean sprouts, roasted peanuts, and sweet preserved radish. Every portion is cooked with freshly prepared Pad Thai sauce, balancing sweet, sour, and savory flavors in perfect harmony. With its authentic ingredients and unique taste, Pad Thai remains Thailand’s most beloved noodle dish worldwide. Signature detail: Only Chanthaburi noodles are used, ensuring the original texture and flavor of Pad Thai. Contains: shrimp (fresh & dried), tofu, egg, peanuts, soy, fish sauce Fresh bean sprouts, freshly grown by Chef Aoy Portion size: 450 g (Extar lage portion - chef style)

Premium Thai jasmine rice, as the perfect companion to all our dishes. Grown in the rice fields of Thailand, it brings the authentic aroma and softness of home. 🍽️ 250 grams.

Sago Takoh – A Traditional Thai Layered Delight Soft tapioca pearls layered with a fragrant pandan base, topped with rich and creamy coconut custard. This elegant two-layer dessert combines delicate textures and tropical flavors — a timeless Thai sweet served with finesse. Contains: coconut milk Portion, approx. 220 g

A Thai dessert defined by softness and delicate refinement, featuring tender sticky rice slowly simmered to achieve a smooth, comforting texture, beautifully enriched with the natural richness of fresh coconut milk absorbed into every grain. Served with carefully selected sweet corn, known for its plump kernels and natural sweetness, adding a juicy burst of flavor that creates a perfectly balanced taste experience. Naturally satisfying and a source of beneficial fiber and nutrients. Finished with Aoy Thai Kitchen’s special fresh coconut milk, prepared without artificial enhancements to preserve authentic Thai flavor and fragrance — creating a harmonious blend of softness, creaminess, and gentle sweetness. Premium Sweet Corn in Coconut Milk with Soft Sticky Rice elevates a beloved Thai classic into a luxurious dessert, crafted with care and designed to transform an ordinary moment into something truly memorable. Contains : Coconut Milk, Sweet Corn, Sugar Generous portion, approx. 220 g